


Millet flour is a type of flour made from millet grains, which are small, gluten-free seeds. It is used in cooking to prepare bread, cakes, and porridge. It is considered a healthy option because it is rich in fiber and minerals such as iron and magnesium.
25.00
DHMillet flour
Variants:
Millet flour is a type of flour made from millet grains, which are small, gluten-free seeds. It is used in cooking to prepare bread, cakes, and porridge. It is considered a healthy option because it is rich in fiber and minerals such as iron and magnesium.
1